Honey Chilli Potatoes
Something for Vegetarians to enjoy.
Ingredients
- 2 potatoes, peeled and sliced
- 3-4 Tbsp Maida
- Corn flour
- Salt, to taste
- 1 tsp red chilli powder
- Oil, for deep frying
For the base
- 1 tsp oil
- 2 spring onions/ Onion, sliced
- 1 Green or Red capsicum, sliced
- 1 Garlic Clove
- 2 Tbsp honey / 2 tsp chilli sauce (or you could use Ching's Sweet and Chilli Sauce)
- Salt, to taste
- 1/4 tsp soya sauce
Method
Deep Frying the Potatoes
00
Add maida, Corn flour, salt and red chilli powder to a bowl
01
Add the sliced potatoes. Mix well till potatoes are coated.
02
Deep fry till golden.
Making the Sauce
03
In a pan, add oil and crushed garlic cloves.
04
Add spring onions/Onions.
05
Can add crushed Green Chilli if you like it hot (Optional)
06
Heat for 1 or 2 minutes.
07
Add capsicum, salt and soya sauce. Sauté.
08
Add Ching's Sweet and Chilli Sauce or Honey & Chilli Sauce
09
Add the deep-fried potatoes and mix.
Serve it as a starter or with Rice. Enjoy!
